Gastronomic delight and family tradition at Ca l’Isidre
Located in the heart of the vibrant Raval neighborhood in Barcelona, Ca l’Isidre has been delighting its diners since 1970 with the best of Catalan-Mediterranean cuisine. Founded by Isidre Gironès and his wife Montserrat, and now continued by their daughter Núria, this place is more than just a restaurant; it is an icon of Barcelona’s gastronomy, where each dish tells a story of tradition and excellence.
A history passed down through generations
Ca l’Isidre opened its doors in 1970 under the vision of Isidre Gironès, who spent over 50 years personally selecting the finest products at the Boquería Market to create emblematic Catalan dishes. Over time, his daughter Núria has become the successor, blending family heritage with international culinary training in France and Switzerland, along with studies in oenology to select wines that complement each meal.
An enchanting cuisine
Under Núria Gironès’ direction, Ca l’Isidre continues to attract diners with its exceptional gastronomic offerings. From the renowned tripe of beef to lamb sweetbreads with black butter and capers, each dish is a masterpiece that reflects a commitment to quality and innovation.
Ambiance and location
Located in the vibrant and central Raval neighborhood, Ca l’Isidre offers not only a unique culinary experience but also the opportunity to explore Barcelona’s rich history and that of the Raval. A short distance from Ca l’Isidre, you can visit iconic places like San Pau del Camp, a Benedictine monastery from the 10th century known for its Lombard Romanesque architecture and well-preserved cloister. It is also the oldest church in Barcelona.
Supporting unique family businesses
At Hotel Continental Barcelona, we value and support family businesses like Ca l’Isidre – and like ours – that preserve not only gastronomic authenticity and excellence but also enrich our community with their dedication and passion for Catalan cuisine and hospitality.
Numerous awards and distinctions
Ca l’Isidre has been widely recognized with numerous awards and distinctions over the years, including the Tourism Medal from the Government of Catalonia in 1981, the Best Restaurant in Barcelona award in 1991, and the prestigious 1 Sol in the Repsol Guide in 2022. It has also received accolades such as the Tourism Merit Medal of Spain multiple times, awards for excellence in desserts, and contributions to the wine sector, among other accolades reflecting its quality and dedication in the culinary field. Additionally, both Isidre Gironès and Núria Gironès have been honored with titles such as Mosquetero Armagnac and Dame Chevalier De Champagne, respectively, in recognition of their contributions to the restaurant industry.
Visit Ca l’Isidre
Don’t miss the opportunity to enjoy a unique gastronomic experience at Ca l’Isidre. Reserve your table and immerse yourself in a perfect combination of tradition, quality, and Catalan hospitality. Discover why this iconic restaurant continues to be a favorite among locals and visitors alike.
Additionally, they offer convenient group menus, a lunch menu, home delivery service, and gift certificates so you can share this wonderful gastronomic experience with your partner, friends, or family.
For more information and reservations, visit their website: Ca l’Isidre
